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To determine the antibacterial effect of four concentrations of the hydroalcoholic extract of " " (HET) against ATCC 25175 . This was a prospective, experimental, comparative study. Fermented was subjected to hydric stress to obtain a hydroalcoholic extract at four different concentrations 100%, 50%, 75%, and 25%. strains were cultured in brain heart infusion agar using the swab technique. The antibacterial effectiveness of HET was evaluated following the Kirby-Bauer disk diffusion method and compared with 0.12% chlorhexidine (positive co
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