https://www.selleckchem.com/pr....oducts/n-butyl-n-4-h
0051 μg·L-1 , 0.016 μg·L-1 , 0.021 μg·L-1 , 0.0056 μg·L-1 , and 0.0062 μg·L-1 , respectively. Recoveries were between 85.60% and 98.42%. These five PAHs in dairy products were determined with good results and therefore expected to be a routine detection method for PAHs in dairy products.The accumulation of toxic carboxylic compounds may cause severe effects on the environment and living organisms. A luciferase-like enzyme, previously cloned from the Malpighian tubules of the non-luminescent Zophobas morio me