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Enterococcus cecorum, a commensal Gram-positive bacterium associated with chicken gut, has actually emerged as an international reason behind lameness in poultry, especially in fast-growing broilers. It really is in charge of osteomyelitis, spondylitis, and femoral head necrosis, causing animal suffering, mortality, and antimicrobial usage. Study from the antimicrobial weight of E. cecorum medical isolates in France is scarce, and epidemiological cutoff (ECOFF) values tend to be unidentified.