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7% (360/140, Trichuris 11.4% (160/140, Ascaris 0.7% (10/140 and mixed infections (Strongyles and Trichuris) 9.3% (130/140. Major risk factors found were feeding of self-compounded on-farm feed, non-disinfection of pen and equipment, rearing pigs of different ages together, infrequent removal of dungs, early weaning at less than 6 weeks and non-availability of routine deworming programme. The overall prevalence at farm and individual pig levels were high; and involvement of farmers in the risk practices was massive. Therefore, cost-
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