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The level of kin competition is contingent on environmental conditions and therefore highly variable. Thus, people should take advantage of plastically modifying kin discrimination in line with the expected level of kin competition. Right here, we investigate whether perceived high competition affects juvenile kin-shoaling tastes into the cichlid Pelvicachromis taeniatus. Juveniles got the choice between two shoals comprising either kin or nonkin. Amounts of perceived competitors we