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ng adverse outcomes such as mortality. In the intervention of frailty in the elderly, focusing on relatively young elderly might be more effective in reducing the adverse outcomes caused by frailty.Objective To analyze the incidence of eating problems and risk factors in children aged 1-6 years, and provide evidence for formulating relevant prevention and control strategies. Methods From June to December 2019, two community health service centers and two kindergartens were randomly selected in Shunyi district of Beijing by using stratifi
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