https://www.selleckchem.com/pr....oducts/atezolizumab.
The present study aimed to assess antioxidant activity of herbal antioxidants namely 6% cranberry extract, 10% green tea, 50% aloe vera and 10% sodium ascorbate and their effect on reversal of bond strength in bleached enamel. From one hundred and twenty extracted maxillary central incisors enamel blocks of 5×5mm were prepared and arbitrarily divided into six experimental groups (n=2 Group A no bleaching, Group B only bleaching protocol, Group C - bleaching+6% cranberry extract solution, Group D - bleaching +10% Green Tea extract