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Full-scale reverse osmosis (RO) units usually consist of a set of pressure vessels holding up to six (1 m long) membrane modules in series. Since process parameters and water composition change substantially along the filtration channel in full-scale RO units, relevant thermodynamic parameters such as the ion activities and the osmotic coefficient change as well. Understanding these changes will lead to more accurate fouling prediction and to improvement in process and equipment designs. In this article, a rigorous thermodynamic model for RO concentrates in