https://gprotein-signal.com/in....dex.php/ko-of-calpai
In vitro observations may accurately predict in vivo results. Regrettably, there was clearly no relationship between in vitro findings as well as in vivo outcomes (R2 less then 0.1, suggesting that it is difficult to predict CLA formation in vivo considering in vitro findings. In line with the statistical meta-analysis results regarding pet aspects, the ranges of tannin levels required for CLA formation in vitro as well as in vivo were approximately 0.1-20 g/kg d
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