https://www.selleckchem.com/pr....oducts/gsk3685032.ht
7 μg/ml) and angiotensin-converting enzyme inhibitory activities (44.0%). © 2020 The Authors. Food Science Nutrition published by Wiley Periodicals, Inc.Phellinus linteus, also known as the sanghuang mushroom, is a medicinal mushroom that has been recognized as beneficial to health for more thousands of years. Among its diverse valuable secondary metabolites, the yellow-brown styrylpyrone pigment hispidin has garnered significant attention due to its various pharmacological effects. However, recently after detailed morphologica