https://www.selleckchem.com/products/gs-9973.html
After adjustment for potential confounding factors, participants in the highest tertile of vegetable-fruits pattern showed a significantly lower risk of DM in both males and females (OR 0.30, 95% CI 0.13-0.70 in male, and OR 0.28, 95% CI 0.11-0.72 in female), and lower risk of central obesity was observed in males (OR 0.50, 95% CI 0.29-0.86 in male). Conversely, participants in the highest tertile of sweet-fast food pattern had higher risk of DM (OR 2.58, 95% CI 1.23-5.88 in male), and central obesity (OR 2.85, 95% CI 1.67-4.86 in male)
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