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The Chinese pear, also known because the Asian pear or “Nashi” pear, has an exclusive place in Chinese language culture, cuisine, and even traditional medicine. Known for its juicy, crisp texture and even refreshing sweetness, the Chinese pear presents a multitude of health improvements that include made it some sort of staple ingredient both in culinary and medical practices. When referring to “Chinese pear base, ” it commonly highlights the pear's use as some sort of base ingredient or perhaps core component within traditional reme
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