https://www.selleckchem.com/pr....oducts/kartogenin.ht
None of the isolated strains were susceptible to the seed extracts, which were previously tested as antimicrobial and antibiofilm agents against human pathogenic bacteria. The results open new perspectives for the study of the endophytes of C. sativa as possible biostimulants.The production of vinegar on an industrial scale from different raw materials is subject to constraints, notably the low tolerance of acetic acid bacteria (AA to high temperatures and high ethanol concentrations. In this study, we used 25 samples of different
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