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w.; SBP, DBP and HDL-C; all, p0.05). Participants with the highest MD adherence (Tertile 3) had a lower clustered cardiometabolic risk than those with the lowest MD adherence (Tertile 1) at the 16th and 34th g.w. (both, p0.05). A higher intake of fruits, vegetables and fish and a lower intake of refined cereals and red meat and subproducts were associated with a lower cardiometabolic risk during pregnancy (all, p0.05). A higher MD adherence, a greater intake of fruits, vegetables and fish and a lower intake of refined cereals and red me

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