https://www.selleckchem.com/pr....oducts/santacruzamat
35±0.88 vs 1.39±0.67, P=0.039). No significant changes were found in lipid profile, SBP, hs-CRP, and FBS. These results suggest that consumption of black raisin which is rich in polyphenolic compounds has beneficial effects on some cardiovascular risk factors especially blood pressure and serum antioxidant capacity in patients with hyperlipidemia. Trial registration number IRCT2015091624049N1. This study was registered in the Iranian Registry of Clinical Trials (IRCT).URL of trial registry record https//www.irct.ir/tri
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