https://www.selleckchem.com/pr....oducts/8-oh-dpat-8-h
The risk quotient (RQ) model was used to evaluate the above data. The results of exposure and risk assessment showed that the margin of exposure (MOE) was 1.28 × 107-2.5 × 107 and the RQmax was 0.0266. The European Food Safety Authority (EFSA) standard and categories of RQ indicates that the estimated dietary exposure to TBBPA is unlikely to raise significant health concerns. This is the first report on the occurrence and risk assessment of TBBPA in waters from Xiongan New Area, which will be helpful for further risk as
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