https://www.selleckchem.com/pr....oducts/mpp-dihydroch
Leaf damage was only affected (positively) by the content of phenolic compounds, suggesting the production of induced defenses during leaf expansion. In general, herbivory levels were low in this study (0.57-6.37%) when compared with other TDFs, suggesting that a scape from herbivores due to anticipated leaf production is a weak selective force affecting plant fitness. These variations in leaf traits are mostly related to contrasting water conservation strategies among phenological groups. Further studies should evaluate oth
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