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Meanwhile, the electron transfer from Mn3+ to Fe3+ accelerated the Fe3+/Fe2+ cycle, which favored the production of dominant reactive species hydroxyl radical for MB degradation. Besides, the magnetic beads could be easily collected from the solution and reused for five times with a negligible leaching.Recently, food industries are directing on the promotion of innovative food matrices fortified with bioactive compounds in order to enhance the consumer's health. Octenyl succinic anhydride modified starches (OSA-MS) such as Hi-cap100 (HC
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