https://www.selleckchem.com/pr....oducts/gsk2656157.ht
The qPCR Ct values (p less then .0001) and the Log10 genomic CN/g (p less then .0001) content of feed samples were impacted based on the batch of feed. Feed samples obtained after manufacturing the ASFV-contaminated diet contained the greatest amounts of ASFV p72 DNA across all criteria (p less then .05). Quantity of ASFV p72 DNA decreased sequentially as additional batches of feed were manufactured, but was still detectable after batch sequence 4. This subsampling method was able to identify ASFV genetic material in feed samples usi
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