https://www.selleckchem.com/pr....oducts/brm-brg1-atp-
Moreover, LUT presented robust inhibitory effects on biofilm formation and the capacity to kill mono- and dual-species biofilm cells. Overall, these data show the potential benefit of using a natural antimicrobial and/or preservative in the food industry, LUT, to control mono- and mixed-species or biofilm-associated infections.Proteolytic enzymes are widely distributed in nature, playing essential roles in important biological functions. Recently, of plant proteases at the industrial level has mainly increased in the fo
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