https://www.selleckchem.com/pr....oducts/marimastat.ht
Therefore, enterprises must implement their GSV to strengthen the green organizational identity and green product psychological ownership of their members.We reported the conversion of deoxynivalenol-3-glucoside (D3G) to deoxynivalenol (DON) during Chinese steamed bread (CS processing by artificial D3G contamination. Meanwhile, the effects of enzymes in wheat flour and those produced from yeast, along with the two main components in wheat flour-wheat starch and wheat gluten-on the conversion profiles of D3G were evaluated. The resu
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