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Wholemeal intake had been inversely related to C-reactive necessary protein making use of multivariate evaluation (P = 0·02), but this is maybe not considerable after last adjustment for cereal fiber. Cereal fibre consumption has also been inversely associated with waist-hip ratio (P = 0·03) and homocysteine (P = 0·002) in multivariate evaluation. CONCLUSIONS comparable inverse organizations between whole grain and cereal fibre intakes to CVD threat facets recommend the relevance of cerea

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