https://sakitime.com/collections/edo-kikiro
Sake and whisky, 2 famous drinks from different components of the world, have fascinating backgrounds and practices that are deeply intertwined with the cultures they originate from. Sake, commonly described as Japanese rice red wine, is a staple of Japanese society with roots that can be traced back over a thousand years. The process of making sake includes fermenting polished rice and calls for the ability and accuracy that only professional brewers have. The satisfaction of this beverage is not practically what's in the glass, however the
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