https://www.selleckchem.com/pr....oducts/gsk1120212-jt
Cinnamon is a popular spice used in food products. Its flavor varies by its chemical profile. Cinnamon flavoring powder is a unique form of material with essential oil encapsulated in wall material, which improves the stability and homogeneity but also increases the difficulties for analysis. A specific and rapid method is needed to analyze the main components for its quality and safety. An analytical method for the quantification of cinnamon flavoring powder was developed and validated. The characteristic components for an