https://www.selleckchem.com/pr....oducts/sonrotoclax.h
The cardinal model for the effect of temperature on Geobacillus stearothermophilus ATCC 7953 growth developed by Kakagianni, Gougouli, Koutsoumanis, 2016 was expanded for the effect of pH and water activity (aw). The effect of pH (range 5.7-8.5) and aw (range 0.985-0.999) on G. stearothermophilus growth rate was studied in tryptone soy broth (TS using the Bioscreen C method and further modelled using a Cardinal Model (CM). The estimated values for the cardinal parameters [Formula see text] , and [Formula see text] were 5.65