https://www.selleckchem.com/pr....oducts/as1842856.htm
93 ± 0.22 mL kg-1 h-1) followed by white, blue and control fruits. Overall acceptability was recorded maximum in the fruits which were covered with red colour bags (8.67) whereas sweetness was reported maximum in control fruits (8.3. For harnessing the benefit of bagging in pomegranate, fruit should be bagged 60 days after flowering with red color cellulosic bags. Red color cellulosic bags are much effective in producing quality fruits except compromising on few quality traits like aril Ca and total phenols content. © Association of