https://www.selleckchem.com/Bcl-2.html
The pattern and quantity of insulin required for high protein high fat (HPHF) meals is not well understood. This study aimed to determine the amount and delivery pattern of insulin required to maintain euglycaemia for five hours after consuming a HPHF meal compared to a low protein low fat (LPLF) meal. Randomised cross-over clinical trial. Two Australian paediatric diabetes centres. 12 - 21 year olds (n=1 with type 1 diabetes ≥1 year. Participants were randomised to HPHF meal (60g protein, 40g fat) or LPLF meal (5g protein, 5g fat) with identica
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