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Introduction Herbs are a essential component in cooking, adding depth and taste to dishes from various cuisines. Mastering how to use herbs can elevate your home-cooked meals into extraordinary dining events. This article offers insights into the most effective methods to incorporate herbs into your cooking. Body Content Understanding the Basics of Herbs Aromatic plants are categorized into two main categories: live and preserved. Fresh herbs like mint and coriander have a intense aroma, making them ideal for finishing dishes. Dried herbs such as oregano and rosema
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