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We observed a substantial and greater good correlation between DPPH and ABTS assays compared to the total phenolic and flavonoid content. Also, our assay results definitely correlated with a few observed acids, indicating their strong relationship using the L. chinense antioxidant potential. Our cytotoxic assay disclosed poor poisoning at higher tested levels. Our MIC assay indicated that the 80% methanol herb successfully inhibited the growth of Escherichia coli Castellani
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