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The distribution and sources of PAHs in jinga shrimp (Metapenaeus affinis), and human health risks due to consumption was evaluated in collected samples from the Musa Bay, Persian Gulf. The total concentration of PAHs (∑16PAHs) ranged from 10 to 144 μg kg-1 dry weight, indicating low to moderate level of pollution. The PAHs were dominated by three- (41%) and two-ring (38%) compounds. Source identification analyses indicated the PAH pollution mostly originated from petroleum inputs. A preliminary evaluation of human health risk using chron
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