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ral China. The potential benefits of reducing indoor solid fuel use in groups at high risk for arthritis merit further exploration. Long-term solid fuel use for indoor cooking and heating is associated with an increased risk of arthritis events among adults aged 45 years and older in rural China. The potential benefits of reducing indoor solid fuel use in groups at high risk for arthritis merit further exploration.In many anthropogenic activities, catechol as a widespread organic chemical could be released and also environmentally persist