https://www.selleckchem.com/pr....oducts/Temsirolimus.
Background The current dietary recommendations for cardiovascular disease (CVD) risk reduction include increased fruit and vegetable consumption. The Opuntia spp., Prickly Pear (PP) fruit is rich in dietary fiber and may have lipid-lowering effects but it is often confused with the PP stem/leaf (Cladode (CLD)), or not identified. The efficacy of the PP fruit and CLD in reducing CVD risk is a growing area of research. Methods This systematic review (PROSPERO CRD42018110643), examined the effects of consuming the Opuntia spp. compone
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