https://www.selleckchem.com/pr....oducts/Cyclopamine.h
9, = .02, partial = 0.12, with significant differences across groups on consumption of healthy dietary practices and minimal variability across measures. In subgroup analyses, MDD children had decreased consumption of healthy foods compared with PSYCH and HC children on three out of four measures. There was no difference in consumption of unhealthy foods across diagnostic groups. Cross-sectional design. Children with MDD consume fewer healthy foods than non-MDD children, with little variation by dietary measure. Research examining
Like
Comment
Share
