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Calibration, cross-validation, and prediction errors below 2.9%, 6.5%, and 8.9%, respectively, were obtained for most of the evaluated cases."Food agency" is one's ability to procure and prepare food within the contexts of one's social, physical, and economic environment. In 2018, we used Amazon TurkPrime to field two large national surveys in the United States (US) to examine food agency and several food- and cooking-related factors. The first survey (n = 1,457) was fielded in a national sample of US adults. The second survey (n = 1,399
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