https://www.selleckchem.com/products/ml390.html
05), thereby implying that a study of structure-activity relationships of the peptides can possibly be an effective approach for the development of functional factors.In this study, the aroma profile of 12 minority grape varieties of Vitis vinifera L., included in the 'Caiño group', was defined along three vintages by solid phase microextraction followed by the gas chromatography-mass spectrometry method (SPME-GC-MS). Principal objectives were to assess the aromatic profile as a useful fingerprint to differentiate them, recover traditiona
Like
Comment
Share
