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matic costs in favor of those less in need. It underscores the need to explore other options for improving the impact of programs addressing the needs of acutely malnourished children. © The Author(s). 2020.Background This study investigated long-term effect of the Obudu honey on selected biomarkers of energy storage regulation, compared to table sugar. Methods Fifty Wistar rats assigned to 5 groups of 10 rats each, were fed rat chow only (NC), 8% table sugar (S8%), 16% table sugar (S16%), 10% honey (H10%) and 20% honey (