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In this research, essential oil of clove buds had been extracted and encapsulated in chitosan nanoparticles using a two-step means of emulsion-ionic gelation. A good retention price (55.8-73.4 percent) of clove gas (CEO) loaded in chitosan nanoparticles ended up being confirmed. Additionally, Fourier transform infrared (FTIR) spectroscopy, X-ray diffraction (XRD) and differential scanning calorimetry (DSC) analyses unveiled the success of CEO encapsulation. Checking electron microscopy (