https://www.selleckchem.com/pr....oducts/diphenyleneio
Research indicates a role for attention in the perception of hunger and food intake. The present experimental study aimed to explore the impact of attention to food cues through either active or passive food preparation, versus attention away from food cues through a non-food distraction task on eating behaviour using a preload/taste test design. Female participants (n = 8 were randomly allocated to one of four conditions active food preparation (making a wrap); passive video preparation (watching video of res
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