https://www.selleckchem.com/pr....oducts/nec-1s-7-cl-o
However, the nutrient transfer rate was significantly decreased with the increase in the pest density. Soybean nutrition factors changed after they suffered R. pedestris injury; the lipid content of the soybean seed decreased and the lipid content of the soybean plant increased compared to controls, when tested with a density of five R. pedestris in the R4 stage. These results will be beneficial to the future management of R. pedestris in soybean fields.Due to the limited supply of vessels and nerves, acute or chronic tendon
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