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197, 95% CI, 0.084-0.311, P less then .01), FPG level (β = 0.302, 95% CI, 0.162-0.442, P less then .01) and HbA1c level (β = 0.296, 95% CI, 0.165-0.426, P less then .01) and negatively correlated with HDL level (β = -0.153, 95% CI, -0.259 to -0.046, P less then .01). Furthermore, sST2 level was a risk factor for increased CIMT in patients with T2DM.Increased sST2 level not only was associated with indicators of glucose and lipid metabolism but also was a risk factor for increased CIMT in patients with T2DM. Thus, sST2 may be a p
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