https://www.selleckchem.com/pr....oducts/pf-00835231.h
011). In the analysis of each DQI-I component, the CCVD group had lower scores for variety (coefficient -0.54, p-value = 0.004) and adequacy (coefficient -0.86, p-value = 0.001). In this study, using nationally representative data, dietary habits of CCVD patients were shown to be lower in quality than non-CCVD subjects. Therefore, evaluation and education of adequate dietary habits are needed in the management of CCVD patients.BackgroundAfter the results reported by the "Chemoradiotherapy for esophageal Cancer Followed by Surgery St
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