https://www.selleckchem.com/pr....oducts/ca-074-methyl
Cardiovascular disease (CVD) is the leading cause of death in many developed countries. At the same time, nutrition is the basis of preventive cardiology. Earlier researches were focused on the importance of individual nutrients, including saturated fats, sodium, and dietary fiber, or certain foods, such as fruits, vegetables, fish, and olive oil, in the development of СVD. Recently, however, an analysis of nutritional patterns has been preferred to take into account the heterogeneity of the diet and the interaction of foods
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