https://www.selleckchem.com/pr....oducts/ldn193189.htm
942 mg/dl, 95% CI -3.637, -0.246, P- value = 0.025) and HbA1c (mean difference [MD] -0.059%, 95% CI -0.114, -0.004, P- value = 0.035) based on PS dosage (mg/d) were recorded. Conclusions In patients with a baseline BMI less then 25 kg/m2, PS consumption significantly increased FBS levels. Patients who consumed 1-2 g/day of PS had a lower FBS and lower HbA1c levels.Objective Recent evidences suggested that hypertension was associated with changes in gut microbiota composition. As intervention with probiotics might be considered as one