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The nanocomposite has potential used in food packaging, because the utilization of CNFs can market improvements on buffer, optical and technical properties. Cellulose nanofibers isolated from agro-industrial residues provide possible to reinforce composites of biodegradable polymers, producing a value-added material.Cellulose nanofibrils (CNF) had been obtained from rice straw, a waste lignocellulosic biomass, utilizing soda cooking, which led to a reduction for the recalcitran