https://imi28inhibitor.com/use....fulness-of-the-trans
Annotation and enrichment analysis of flavonoid metabolites revealed that cyanidin 3,5-diglucoside and pelargonidin-3,5-diglucoside anthocyanins are most likely responsible for the color variations for the four Chaenomeles petals. Also, most flavonoids, flavonols, and isoflavones were enriched when you look at the petals of GP. This research provides new insights into the development and usage of Chaenomeles petals and provides a basis for future investigations to their
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