https://anotepad.com/notes/7hniq64a
When it comes to spices that pack a punch, Vietnamese cinnamon stands out as a unique and aromatic ingredient that captivates the senses. Often referred to as “Cassia,” this variety of cinnamon delivers a more intense flavor profile compared to its more common counterpart, Ceylon cinnamon. Originating from the lush landscapes of Vietnam, this spice is more than just a cooking ingredient; it carries a rich history and cultural significance that spans centuries. As we embark on this flavorful journey together, we will explore the origins, characteristi
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