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Our group has previously shown potential bioactive attributes of hazelnut protein hydrolysates including their particular antidiabetic tasks. Here, an endeavor ended up being designed to make use of DPP-IV (Dipeptidyl peptidase-IV)-inhibitory hazelnut peptides in industrial meals manufacture. Hazelnut necessary protein isolates (approx. 95% protein) were gotten via an alkali extraction-isoelectric precipitation technique. Papain, bromelain and pepsi
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