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Okra polysaccharides are biocompatible polymers with antimicrobial, anticancer, hypoglycemic, and antioxidant characteristics and hence are used in different fields such as drug delivery, food industry, and wastewater treatment. Consequently, okra-polymer modification by different methods, such as grafting, to satisfy industrial demands is attracting much scientific attention. Although a large body of literature is available on the extraction of okra polysaccharides and their applications, little is known about their grafting modificati