Canadian Federal Food Safety Laws All Food Handler Must Know

Canada is a country where everything is regulated by the Federal government. The Canadian food industry is also not untouched by this federal regulation system. There are some laws every food handler in Canada must know and value.

Those who value those federal and laws reap benefits. Their career reaches the next level. Even their food brand or food business also climbs the growth ladder. It happens when you obtain a food handler certificate and value implementing all the knowledge gained and skills earned.

Those who don’t value getting this certification face consequences. That’s right!

What Happens To Those Who Are Not Certified Food Handlers In Canada?

This is an important thing you must know about. Several things happen if you are not a certified food handler in Canada. For example:
• A food safety inspector visits your business premises and imposes a hefty fine.
• The food inspection team enters your business premises without any prior notice.
• The food inspection team examines your business premises, food preparation area & equipment.
• Even food samples are collected.
• You are issued a warning notice.
• The inventory is confiscated.
• Your license is canceled, your business is sealed immediately, and prosecution proceedings are initiated.
• Your names and the name of your food business and food brand is registered in public records.
• Your personal reputation suffers.
• The reputation of your food brand and food business takes a dip.

A food handler certificate course can help you avoid such problems. Enrollment in a reputed course will equip you with all the knowledge you need for it.

Federal Food Safety Laws You Must Know:

Health Canada wants every food brand, food business, and food industry professional to obtain a food handler certificate under all circumstances and abide by the following federal food safety laws in Canada:
• Food And Drug Act.
• The Consumer Packaging And Labelling Act.
• The Consumer Packaging And Labelling Act.
• The Safe Foods For Canadian Acts.
• Fish Inspection Act.
• Meat Inspection Act.
• Canada Agricultural Products Act.
• Consumer Packaging and Labelling Act.
Enrol in the ActiCert Food Handler course to learn about all these legal requirements in detail. You will learn a lot more than this thing only. Visit our official website for registration and course details. https://acticert.com/food-handler-certificate/

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